From the first order to the final count

Your restaurant.
One clear picture.

Orders, kitchen, stock, people and money. Table Buddy connects the work behind every plate, from opening the till to closing the day.

Dine-in · Takeaway · Counter · Cloud kitchen

A service, from start to finish

The flow through Table Buddy

01Order taken

Choose the table, items and add-ons

Created
02Round sent

Kitchen ticket and recipe stock move together

Preparing
03Books kept

Take payment, count the drawer, settle to bank

Accounted for
Built for the whole shift

A till for every service

Table-based dine-in, takeaway, counter sales and cloud-kitchen delivery. Add-ons, discounts, split payments and printable receipts.

Keep the kitchen in step

Send each round as a kitchen ticket. Follow preparation, ready and served stages on a live kitchen display.

Stock from purchase to plate

Receive purchases, track supplier balances, cost recipes and record stock counts and wastage. Each movement leaves a stock-card balance.

Know where the money is

Cashier drawers, bank accounts, expenses, refunds and payouts. Keep card and gateway clearing separate until settlement.

Give each person the right access

Staff roles, invitations, shifts and attendance. Personal account controls remain available when someone leaves a restaurant.

21 reports, one set of figures

Daily and monthly sales, product performance, tax, stock, cash collection and closing. CSV and print use the same figures as the screen.

Connect the tools around your restaurant.

Scoped API keys for menu, orders, tables, inventory and reports.

Read the API reference